“Puthandu Nalvalthukkal” Learn about Tamil Festivities of Pongal

Pongal

January 14, Tamil Nadu: Traditionally, Pongal started as a festival to celebrate rice harvesting, predominantly in the State of Tamil Nadu and, similarly, in other parts of South India. In ancient India, Pongal was celebrated to mark the end of winter and the beginning of the sun’s six-month journey towards the northward, called “Uttarayanam” in Tamil.

As the sun begins its northward journey people come together and celebrate this four-day harvest festival Pongal, which is mainly rooted in gratitude and agricultural prosperity, Pongal also marks the transition of the Tamil month Thai and symbolizes a bond between humans and nature.

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Ancient India: Pongal is said to have originated in the Sangam era, which was 2,000 years ago, and has been celebrated for over 1,000 years. It is also said to have been celebrated as a Dravidian harvest festival before joining over customs as a Hindu tradition.

Agricultural Significance: South India has been an Agrarian society since the history known to the world and the festivities of Pongal also have customs and traditions that celebrate the harvestation of crops like rice, sugarcane, and turmeric. These customs were done in order to honor natural forces and crucial successful harvests.

Cultural Importance: Tamil literature is one of the greatest and oldest in the world with Tamil being the oldest spoken language, and the works of Silappatikaram and Manimkalai have highlighted the importance of Pongal in Tamil Culture.

Each day of Pongal carries its scientific reason and cultural significance:

  • Day 1: Bhogi Pongal

The first day of this festival begins with bhogi, this day is fully dedicated to discarding the old and adopting or welcoming the new. Preparations for these begin with house cleanings, decorating with kolam (rangoli), and a bonfire which is lit to symbolize transformation and renewal.

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  • Day 2:Thai Pongal

This is known as the main day of Pongal, people who live far from home, take note at least celebrate this one, where households prepare with signature dish, with Pongal by boiling rice and milk in an earthen pot or a brass one sometimes and allowing it to overflow the, which is known to have a sign of abundance. After these are made These are offered to the Sun God (Suryadevta) to show him the gratefulness of a fruitful harvest.

  • Day 3: Mattu Pongal

The backbone of Agrarian farming, the cattle is the center stage on this day. Farmers bathe their cows paint their horns and honor them with garlands to acknowledge their hard work under the sun, giving their unrecognized hard work on the farms. There are also traditional games like Jallikattu (a bull-taming sport) held in rural farms.

  • Day 4: Kaanum Pongal

This final day is fully dedicated to socializing and interacting with family and relatives to strengthen bonds and show the power of unity by blood. Families gather and exchange gifts and make time to visit loved ones, this day is also a part of the ritual and reinforces each other’s spirit.

Pongal is more than a festival and a cultural legacy that has been followed through generations which has human resilience and shows gratitude towards nature, Tamil Nadu serves the essence of Pongal with a timeless reminder of humanity’s connection towards the earth.

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